Catamaran KEBISIKS
At Barrington Hall we provide yacht charters around the world on motor yachts, catamarans and monohull sailboats. The Catamaran listed below, KEBISIKS, is one of the many yachts we offer for charter. Please contact us for up to date information on KEBISIKS or any other yachts in your desired location. KEBISIKS
Low Price: €16,000 High Price: €20,000
Length: 50.8Ft
Beam: 26.5 Ft
Draft: 5.51Ft
Year: 2025
# Crew: 2
A/C: Full
Guests: 10
Cabins: 5
King: -
Queen: -
Double: 5
Single: -
Twin: -
Pullman: -
Builder: Fountaine Pajot
Refit:
Accommodations: 1 owner’s suite + 1 bathroom / 4 double cabins + 4 bathrooms
Amenities
Salon Tv: Yes
Salon Stereo: Yes
# Dine In:
Deck shower: Yes
Sun Awning: 0
Hammock:
Windscoops:
Bimini: Yes
Special Diets: Inq
Kosher: No
BBQ: 0
Gay Charters: Inq
Nude Charters: Inq
Hair Dryers: Yes
Guest Smokes:
Crew Smokes: Inq
Children Ok: Yes
Minimum Age:
Pets Aboard: No
Pet Type:
Guest Pets: No
Generator:
Ice Maker: Yes
Water Maker: Yes
Water Capacity: 2 x 450
Water Sports
Dinghy Size: 3,9 Dinghy & Outboard Engine
Dinghy Hp: 60 HP
Dinghy # Pax: 4
Skis Adult: No
Skis Kids: Yes
Jet Skis: 0
Wave Runners: 0
Kneeboard: 0
Windsurfer: 0
Scurfer: 0
Wake Board: 0
Snorkel Gear: Yes
Tube: Yes
Kayaks 1 Pax: No
Kayaks 2 Pax: Yes
Floating Mats: 0
Swim Platform: Yes
Boarding Ladder: Hydraulic
Fishing Gear: 0
Gear Type:
Rods:
Other Toys: 3,9 Dinghy & Outboard Engine 60 cc
SUP (2)
Seabob (1)
Kayak for 2 PAX (1)
Water ski (children)
Sea Island (1)
Tubes (2)
Snorkelling equipment (10)
*All particulars are given in good faith and are believed to be correct but cannot be guaranteed.
SUP (2)
Seabob (1)
Kayak for 2 PAX (1)
Water ski (children)
Sea Island (1)
Tubes (2)
Snorkelling equipment (10)
*All particulars are given in good faith and are believed to be correct but cannot be guaranteed.
Other Toys: Safe
Cockpit fridge 90L
Deck Shower
Fusion audio pack
TV
Radio antenna
Shade for the flybridge and fore deck
Cockpit fridge 90L
Deck Shower
Fusion audio pack
TV
Radio antenna
Shade for the flybridge and fore deck
Crew Profile
Captain: Alexandros Tserovits
Captain Alexandros, born in Greece, is a professional mariner with a wide experience in yacht navigation and crew management. Since becoming a skipper in 2022, he has demonstrated a strong focus on teamwork, operational efficiency, and adaptability in ever-changing maritime conditions. His expertise spans advanced navigation systems, emergency response protocols, and vessel maintenance, ensuring smooth and safe voyages. Alexandros is known for his exceptional leadership skills, ability to solve problems under pressure, and effective communication, which are critical in dynamic, fast-paced environments. With a proven track record of reliable performance, he remains committed to maintaining the highest standards of service and guest sailing experience, while fostering a cooperative and professional atmosphere among the crew. His dedication to both the safety of the vessel and the well-being of those aboard makes him a trusted leader in every aspect of maritime operations.
Cook/Hostess: Eleni Lappou
Eleni is a versatile and dedicated professional, combining her background in Political Science & International Relations with a passion for hospitality. Though she holds a bachelor’s degree in a completely different field, Eleni has found her true calling in the service industry, working as a waiter since 2017. Her skills in customer service and guest relations have naturally evolved, and in 2023, she transitioned into the role of hostess and cook on yachts. Eleni’s ability to balance her duties as a cook and hostess reflects her adaptability and strong organizational skills, ensuring that every guest enjoys a memorable experience aboard. She thrives in dynamic environments, demonstrating a keen attention to detail and a flair for creating delicious, well-presented meals while providing top-tier service. Eleni’s enthusiasm for the sea and hospitality, coupled with her international background, allows her to connect with a wide range of guests, offering them not only excellent cuisine but also warm, personalized service on board Kebisiks.
Captain Alexandros, born in Greece, is a professional mariner with a wide experience in yacht navigation and crew management. Since becoming a skipper in 2022, he has demonstrated a strong focus on teamwork, operational efficiency, and adaptability in ever-changing maritime conditions. His expertise spans advanced navigation systems, emergency response protocols, and vessel maintenance, ensuring smooth and safe voyages. Alexandros is known for his exceptional leadership skills, ability to solve problems under pressure, and effective communication, which are critical in dynamic, fast-paced environments. With a proven track record of reliable performance, he remains committed to maintaining the highest standards of service and guest sailing experience, while fostering a cooperative and professional atmosphere among the crew. His dedication to both the safety of the vessel and the well-being of those aboard makes him a trusted leader in every aspect of maritime operations.
Cook/Hostess: Eleni Lappou
Eleni is a versatile and dedicated professional, combining her background in Political Science & International Relations with a passion for hospitality. Though she holds a bachelor’s degree in a completely different field, Eleni has found her true calling in the service industry, working as a waiter since 2017. Her skills in customer service and guest relations have naturally evolved, and in 2023, she transitioned into the role of hostess and cook on yachts. Eleni’s ability to balance her duties as a cook and hostess reflects her adaptability and strong organizational skills, ensuring that every guest enjoys a memorable experience aboard. She thrives in dynamic environments, demonstrating a keen attention to detail and a flair for creating delicious, well-presented meals while providing top-tier service. Eleni’s enthusiasm for the sea and hospitality, coupled with her international background, allows her to connect with a wide range of guests, offering them not only excellent cuisine but also warm, personalized service on board Kebisiks.
