Sailing Yacht SPICE OF LIFE
At Barrington Hall we provide yacht charters around the world on motor yachts, catamarans and monohull sailboats. The Sailing Yacht listed below, SPICE OF LIFE, is one of the many yachts we offer for charter. Please contact us for up to date information on SPICE OF LIFE or any other yachts in your desired location. SPICE OF LIFE
Low Price: €35,000 High Price: €42,000
Length: 60Ft
Beam: 33.4 Ft
Draft: 5.2Ft
Year: 2025
# Crew: 3
A/C: Full
Guests: 6
Cabins: 3
King: -
Queen: 3
Double: -
Single: -
Twin: -
Pullman: -
Builder: Sunreef Yachts
Refit:
Accommodations: 3 Cabins, 1 master and 2 guests (1,6 x 2)
Master with walk-in closet
Safe in master cabin
Smart TV 55" in saloon
Amenities: Shampoo - conditioner - body was - body lotion
hairdryers (3)
Steamers (3)
Master with walk-in closet
Safe in master cabin
Smart TV 55" in saloon
Amenities: Shampoo - conditioner - body was - body lotion
hairdryers (3)
Steamers (3)
Amenities
Salon Tv: Yes
Salon Stereo: Yes
# Dine In: yes
Deck shower: Yes
Sun Awning: 0
Hammock:
Windscoops:
Bimini: Yes
Special Diets: Inq
Kosher: No
BBQ: 0
Gay Charters: Inq
Nude Charters: Inq
Hair Dryers: Yes
Guest Smokes: outdoor areas only
Crew Smokes: No
Children Ok: 0
Minimum Age:
Pets Aboard: No
Pet Type:
Guest Pets: 0
Generator: 2 x MARINE GENERATOR 17.5 kVA
Ice Maker: Yes
Water Maker: yes
Water Capacity: 800 l (211.34 US gal)
Water Sports
Dinghy Size: Highfield 4,60 Sport
Dinghy Hp: 70 HP
Dinghy # Pax:
Skis Adult: 0
Skis Kids: 0
Jet Skis: 0
Wave Runners: 0
Kneeboard: 0
Windsurfer: 0
Scurfer: 0
Wake Board: No
Snorkel Gear: Yes
Tube: Yes
Kayaks 1 Pax: No
Kayaks 2 Pax: Yes
Floating Mats: 0
Swim Platform: Yes
Boarding Ladder: Hydraulic
Fishing Gear: Yes
Gear Type: Yes
Rods:
Other Toys: Highfield Tender - 4,60 Sport with 70HP
Snorkelling Equipment
Fishing Gear
SUP
Kayak
Seabob (2)
Towable
Snorkelling Equipment
Fishing Gear
SUP
Kayak
Seabob (2)
Towable
Other Toys: 3 Cabins, 1 master and 2 guests (1,6 x 2)
Master with walk-in closet
Safe in master cabin
Smart TV 55" in saloon
Hydraulic platform
Hydraulic gangway
Master with walk-in closet
Safe in master cabin
Smart TV 55" in saloon
Hydraulic platform
Hydraulic gangway
Communications: WiFi
Crew Profile
CAPTAIN; STEPHANOS VOGIATZIS
Captain Stefanos Vogiatzis of S/Y Spice of Life has been sailing the Aegean Sea since he can remember, having grown up immersed in sea sports and activities. With his outgoing and friendly personality, influenced by his upbringing in cosmopolitan Santorini, Stefanos is deeply familiar with the Cyclades. Since 2014, he has worked as a full-time skipper, commanding sailing yachts up to 65 feet for both private and professional charters. He is highly experienced in Mediterranean yacht charters and long-distance yacht deliveries, including voyages from Bordeaux to Athens and across Greece. Stefanos is known for being creative, self-motivated, well-organized, and calm under pressure. With a clear and logical mind, he approaches problem-solving practically and sees tasks through to completion. His strong communication skills make him an excellent team player. In his free time, Stefanos enjoys sailing, surfing, free diving, snowboarding, and cycling. Passionate and dedicated to providing an exceptional sailing experience, he is committed to ensuring guests have a memorable and enjoyable vacation on board S/Y Spice of Life. His qualifications include NASPOR offshore sailing and racing certification, a speedboat operator license, Basic Safety Training VI/1 STCW, a GMDSS General Operator Certificate VI/2 STCW, and credentials as a Diving Instructor.
Previous yacht: Valium 62
CHEF: DIMITRIS ALIFERIS
Chef Dimitris Aliferis, born in 1996, has been passionate about the sea and culinary arts from a young age. His diverse culinary journey has taken him through various kitchens, where he has mastered a range of cuisines and cooking techniques. Dimitris excels at menu planning, with a focus on using fresh local products and bringing out the vibrant flavors of Mediterranean cuisine. He is committed to maintaining the highest hygiene standards and is adept at customizing menus to meet diverse dietary preferences, ensuring each meal is prepared with exceptional care and attention to detail. Known for his friendly and passionate nature, Dimitris thrives in dynamic environments and works seamlessly as part of a team. He always goes above and beyond to create a remarkable dining experience, making every meal memorable and satisfying.
Previous yacht: Valium 62
DECKHAND/STEWARD
Yiannis Aliferis, born in 1993, is passionate about any sea-related activities and has honed his skills aboard catamarans doing day trips around Santorini. He holds a sailboat license and a first aid certification, prioritizing the safety and well-being of his guests. Known for his sociable and easygoing nature, Yiannis has excellent communication skills that contribute to a welcoming and enjoyable experience for all. He is responsible, courteous, and an efficient problem solver, capable of managing challenging situations with ease. Driven to deliver exception service and unforgettable journeys, Yiannis is committed to ensuring guests have a memorable experience from start to finish. He is fluent in both Greek and English.
Captain Stefanos Vogiatzis of S/Y Spice of Life has been sailing the Aegean Sea since he can remember, having grown up immersed in sea sports and activities. With his outgoing and friendly personality, influenced by his upbringing in cosmopolitan Santorini, Stefanos is deeply familiar with the Cyclades. Since 2014, he has worked as a full-time skipper, commanding sailing yachts up to 65 feet for both private and professional charters. He is highly experienced in Mediterranean yacht charters and long-distance yacht deliveries, including voyages from Bordeaux to Athens and across Greece. Stefanos is known for being creative, self-motivated, well-organized, and calm under pressure. With a clear and logical mind, he approaches problem-solving practically and sees tasks through to completion. His strong communication skills make him an excellent team player. In his free time, Stefanos enjoys sailing, surfing, free diving, snowboarding, and cycling. Passionate and dedicated to providing an exceptional sailing experience, he is committed to ensuring guests have a memorable and enjoyable vacation on board S/Y Spice of Life. His qualifications include NASPOR offshore sailing and racing certification, a speedboat operator license, Basic Safety Training VI/1 STCW, a GMDSS General Operator Certificate VI/2 STCW, and credentials as a Diving Instructor.
Previous yacht: Valium 62
CHEF: DIMITRIS ALIFERIS
Chef Dimitris Aliferis, born in 1996, has been passionate about the sea and culinary arts from a young age. His diverse culinary journey has taken him through various kitchens, where he has mastered a range of cuisines and cooking techniques. Dimitris excels at menu planning, with a focus on using fresh local products and bringing out the vibrant flavors of Mediterranean cuisine. He is committed to maintaining the highest hygiene standards and is adept at customizing menus to meet diverse dietary preferences, ensuring each meal is prepared with exceptional care and attention to detail. Known for his friendly and passionate nature, Dimitris thrives in dynamic environments and works seamlessly as part of a team. He always goes above and beyond to create a remarkable dining experience, making every meal memorable and satisfying.
Previous yacht: Valium 62
DECKHAND/STEWARD
Yiannis Aliferis, born in 1993, is passionate about any sea-related activities and has honed his skills aboard catamarans doing day trips around Santorini. He holds a sailboat license and a first aid certification, prioritizing the safety and well-being of his guests. Known for his sociable and easygoing nature, Yiannis has excellent communication skills that contribute to a welcoming and enjoyable experience for all. He is responsible, courteous, and an efficient problem solver, capable of managing challenging situations with ease. Driven to deliver exception service and unforgettable journeys, Yiannis is committed to ensuring guests have a memorable experience from start to finish. He is fluent in both Greek and English.