Catamaran BREIZILE ONE
At Barrington Hall we provide yacht charters around the world on motor yachts, catamarans and monohull sailboats. The Catamaran listed below, BREIZILE ONE, is one of the many yachts we offer for charter. Please contact us for up to date information on BREIZILE ONE or any other yachts in your desired location. BREIZILE ONE
Low Price: €34,000 High Price: €40,000
Length: 66.80Ft
Beam: 32.28 Ft
Draft: 1.7Ft
Year: 2024
# Crew: 3
A/C: Full
Guests: 8
Cabins: 4
King: 1
Queen: 3
Double: -
Single: -
Twin: -
Pullman: -
Builder: Fountaine Pajot
Refit:
Accommodations: BREIZ'ILE ONE is accommodating up to 8 guests in 4 double ensuite cabins.
The master cabin is equipped with a king size bed (2x1.80)
The o Guests cabin are equipped with a Queen size bed (2x1.60)
Ceiling height is: 2.10 for the foreward cabins and 1.98 for the aftboard ones
All 4 cabins have air conditioning with private controle and a mechanical ventilation.
They are offering plugs, hair dryer and toiletry.
The Master cabin is also equipped with a TV and a safe
The master cabin is equipped with a king size bed (2x1.80)
The o Guests cabin are equipped with a Queen size bed (2x1.60)
Ceiling height is: 2.10 for the foreward cabins and 1.98 for the aftboard ones
All 4 cabins have air conditioning with private controle and a mechanical ventilation.
They are offering plugs, hair dryer and toiletry.
The Master cabin is also equipped with a TV and a safe
Amenities
Salon Tv: Yes
Salon Stereo: Yes
# Dine In:
Deck shower: Yes
Sun Awning: Yes
Hammock: No
Windscoops:
Bimini: Yes
Special Diets: Yes
Kosher: Inq
BBQ: Yes
Gay Charters: Inq
Nude Charters: Inq
Hair Dryers: Yes
Guest Smokes:
Crew Smokes: Inq
Children Ok: Yes
Minimum Age:
Pets Aboard: No
Pet Type:
Guest Pets: No
Generator: 1 MASE 17 kva
Ice Maker: Yes
Water Maker: YES
Water Capacity:
Water Sports
Dinghy Size: Semi rigid tender GALA
Dinghy Hp: 60 Suzuki
Dinghy # Pax: 4.5 meters
Skis Adult: Yes
Skis Kids: 0
Jet Skis: 0
Wave Runners: 0
Kneeboard: 0
Windsurfer: 0
Scurfer: 0
Wake Board: Yes
Snorkel Gear: 8
Tube: 0
Kayaks 1 Pax: 0
Kayaks 2 Pax: 0
Floating Mats: 0
Swim Platform: yes
Boarding Ladder: yes
Fishing Gear: 0
Gear Type:
Rods:
Other Toys: Semi rigid tender GALA 4.5 meters with 60 HP Suzuki
Water ski - size 36 to 47
3 sea scooters Jobe Infinity
1 wakeboard
3 paddles
1 surf electric Jobe rumble 1 person
1 Towing ring
Noodles
Snorkeking equipement for 8
Rendez vous diving only
Water ski - size 36 to 47
3 sea scooters Jobe Infinity
1 wakeboard
3 paddles
1 surf electric Jobe rumble 1 person
1 Towing ring
Noodles
Snorkeking equipement for 8
Rendez vous diving only
Other Toys: Jacuzzi
Cockpit, roof & deck cushions
Cockpit table
Speakers connected to lounge HI-FI set
Cockpit lights
Electric Windlass
Shade cloth for front beach living room
Large sofas in the salon master cabin
Water maker: 1 x 200 L / hour
Hot water tanks / Ballons d’eau chaude : yes 2
Deep freezer & Refrigeration
Plancha
Expresso coffee machine
Wine cellar
Water purifier with water fountain
Cockpit, roof & deck cushions
Cockpit table
Speakers connected to lounge HI-FI set
Cockpit lights
Electric Windlass
Shade cloth for front beach living room
Large sofas in the salon master cabin
Water maker: 1 x 200 L / hour
Hot water tanks / Ballons d’eau chaude : yes 2
Deep freezer & Refrigeration
Plancha
Expresso coffee machine
Wine cellar
Water purifier with water fountain
Communications: Radio sound in saloon with speakers inside, at cockpit and 4 ones at the flybridge
TV in the saloon
WIFI connection on board / Internet / e-mail
TV in the saloon
WIFI connection on board / Internet / e-mail
Crew Profile
CAPTAIN: Juan Manuel García Fernández
Nationality: Spanish
Technical Superior in navigation OOW.
Yacht Master Ocean Commercial Endorsement
PADI Advanced Open Wáter Diver.
Languages: Spanish & Catalán, English, French, Italian
The last 20 years, he worked as captain on several monohulls and catamarans 40-70 fee among S/Y Leopard 44; S/Y Alboran Oceanis 45, S/Y Alboran Oceanis 50, S/Y Gloria, 46 feet catamaran, Fountaine Pajot, S/Y Makalu, 47 feet,S/Y Firefly catamarán Lagoon 620, in Malta, in Cuba, in Brazil and in the Balearics islands.
Before he worked as base manager for a charter company in the Balearic Islands and had his own company of Yacht services (liferaft station, EPIRB programing service, dinghy repairs, outboard engines service, chandlery and yacht engineering).
Earlier, he was also voluntary worker in NGO Ghana una Sonrisa; Ghana (West África).
CHEF: Adriana Herrera García
Nationality: Spanish
STCW95 – PER (Coastal Skipper)
Nutrition and Diet (UAH)
Higher Degree in Restoration (IES Calvia)
Languages: Spanish & Catalan, English.
Adriana has worked as Chef during the last three years aboard charter’s yachts as “EXEXEL” 24m and M/Y “DANAE” 34m.
Adriana is proficient in healthy cooking taking advantage of the local products.
She has experienced in many kinds of cuisine, Pastry Course (cocinart) (Esah), Thai and Indian food (Esah), Vegan food.
Very creative and with a comprehensive understanding of food and how it works in a yacht galley, she can adapt her menus to any guest’s dietary restrictions to offer them a gourmet cruise.
STEWARDEES: Eugenia Mas Femenías
Nationality: Spanish
STCW95
Direction and management of restaurants and bars.
Languages: Spanish & Catalan, English, French, German.
Eugenia has worked for the last 15 years as a manager and administrator of a business group with apartments and restaurants.
She is an expert in protocol, loves order and always pays attention to the small details.
Nationality: Spanish
Technical Superior in navigation OOW.
Yacht Master Ocean Commercial Endorsement
PADI Advanced Open Wáter Diver.
Languages: Spanish & Catalán, English, French, Italian
The last 20 years, he worked as captain on several monohulls and catamarans 40-70 fee among S/Y Leopard 44; S/Y Alboran Oceanis 45, S/Y Alboran Oceanis 50, S/Y Gloria, 46 feet catamaran, Fountaine Pajot, S/Y Makalu, 47 feet,S/Y Firefly catamarán Lagoon 620, in Malta, in Cuba, in Brazil and in the Balearics islands.
Before he worked as base manager for a charter company in the Balearic Islands and had his own company of Yacht services (liferaft station, EPIRB programing service, dinghy repairs, outboard engines service, chandlery and yacht engineering).
Earlier, he was also voluntary worker in NGO Ghana una Sonrisa; Ghana (West África).
CHEF: Adriana Herrera García
Nationality: Spanish
STCW95 – PER (Coastal Skipper)
Nutrition and Diet (UAH)
Higher Degree in Restoration (IES Calvia)
Languages: Spanish & Catalan, English.
Adriana has worked as Chef during the last three years aboard charter’s yachts as “EXEXEL” 24m and M/Y “DANAE” 34m.
Adriana is proficient in healthy cooking taking advantage of the local products.
She has experienced in many kinds of cuisine, Pastry Course (cocinart) (Esah), Thai and Indian food (Esah), Vegan food.
Very creative and with a comprehensive understanding of food and how it works in a yacht galley, she can adapt her menus to any guest’s dietary restrictions to offer them a gourmet cruise.
STEWARDEES: Eugenia Mas Femenías
Nationality: Spanish
STCW95
Direction and management of restaurants and bars.
Languages: Spanish & Catalan, English, French, German.
Eugenia has worked for the last 15 years as a manager and administrator of a business group with apartments and restaurants.
She is an expert in protocol, loves order and always pays attention to the small details.
