Catamaran TAMIRO
At Barrington Hall we provide yacht charters around the world on motor yachts, catamarans and monohull sailboats. The Catamaran listed below, TAMIRO, is one of the many yachts we offer for charter. Please contact us for up to date information on TAMIRO or any other yachts in your desired location. TAMIRO
Low Price: €14,000 High Price: €21,000
Length: 52Ft
Beam: 28.8 Ft
Draft: 5.1Ft
Year: 2019
# Crew: 2
A/C: Full
Guests: 8
Cabins: 4
King: -
Queen: 4
Double: -
Single: -
Twin: -
Pullman: -
Builder: Lagoon
Refit: 2025
Accommodations: 8 guests in 4 double cabins, all with en-suite facilities.
Amenities
Salon Tv: 0
Salon Stereo: 0
# Dine In:
Deck shower: 0
Sun Awning: 0
Hammock:
Windscoops:
Bimini: 0
Special Diets: Yes
Kosher: Inq
BBQ: 0
Gay Charters: Yes
Nude Charters: Inq
Hair Dryers: 0
Guest Smokes:
Crew Smokes: Inq
Children Ok: Yes
Minimum Age:
Pets Aboard: No
Pet Type:
Guest Pets: No
Generator:
Ice Maker: 0
Water Maker:
Water Capacity:
Water Sports
Dinghy Size: Highfield 3.90m
Dinghy Hp: 40HP engine
Dinghy # Pax:
Skis Adult: Yes
Skis Kids: Yes
Jet Skis: 0
Wave Runners: 0
Kneeboard: 0
Windsurfer: 0
Scurfer: 0
Wake Board: Yes
Snorkel Gear: Yes
Tube: Yes
Kayaks 1 Pax: 0
Kayaks 2 Pax: 0
Floating Mats: 0
Swim Platform:
Boarding Ladder:
Fishing Gear: 0
Gear Type:
Rods:
Other Toys: Updates 2025
New cushions on the entire yacht
New roller-blinds (mosquito and day-light) in all cabins
New trampoline nets
New sun-tent in the front of the yacht (lounge area)
New water maker system (in total 2 water makers)
Deep Gelcoat treatment (she shines like new)
New leather on all armrests
Enhanced monitoring capabilities
New Lazy-Jacks
Upgrade of galley inventory and machines
SY TAMIRO – Upgraded for the 2026 Season
SY TAMIRO returns for the 2026 season with a comprehensive series of upgrades, enhancing performance, safety, and onboard experience to an exceptional new level.
At the core of these improvements is a completely renewed sailing setup. With new standing rigging and brand-new sails, TAMIRO delivers improved performance, greater reliability, and a smoother, more responsive sailing experience—whether cruising between islands or enjoying longer passages.
Technology on board has been significantly advanced with the integration of the Smarter.Yachts system, bringing intuitive control of key yacht functions such as gangway, anchor winch, and lighting directly to your fingertips.
Safety and visibility have been further enhanced with a powerful searchlight, a mast-mounted camera system, and an additional forward-looking camera—providing improved awareness during navigation and anchoring, especially in low-light conditions.
On deck, TAMIRO is now equipped with a 25% longer stainless steel anchor chain, offering increased flexibility and security when anchoring in a wide variety of conditions and depths.
Lighting has been taken to the next level, both above and below the waterline.
With six spreader lights, the yacht benefits from outstanding deck illumination at night, while the latest generation of underwater lights creates a stunning visual atmosphere—perfect for evenings at anchor.
Inside, comfort has been further elevated with new reading lights in all cabins, each equipped with a dedicated USB charging port at every bed—allowing guests to relax, read, and conveniently charge their devices in a warm and thoughtfully designed atmosphere.
Operational comfort has also been improved with the installation of electric valves for the black water system, ensuring easier handling, enhanced hygiene, and a more seamless onboard experience.
The Result
SY TAMIRO combines enhanced sailing performance, cutting-edge technology, and elevated comfort—offering a refined and confident yachting experience for the 2026 season.
New cushions on the entire yacht
New roller-blinds (mosquito and day-light) in all cabins
New trampoline nets
New sun-tent in the front of the yacht (lounge area)
New water maker system (in total 2 water makers)
Deep Gelcoat treatment (she shines like new)
New leather on all armrests
Enhanced monitoring capabilities
New Lazy-Jacks
Upgrade of galley inventory and machines
SY TAMIRO – Upgraded for the 2026 Season
SY TAMIRO returns for the 2026 season with a comprehensive series of upgrades, enhancing performance, safety, and onboard experience to an exceptional new level.
At the core of these improvements is a completely renewed sailing setup. With new standing rigging and brand-new sails, TAMIRO delivers improved performance, greater reliability, and a smoother, more responsive sailing experience—whether cruising between islands or enjoying longer passages.
Technology on board has been significantly advanced with the integration of the Smarter.Yachts system, bringing intuitive control of key yacht functions such as gangway, anchor winch, and lighting directly to your fingertips.
Safety and visibility have been further enhanced with a powerful searchlight, a mast-mounted camera system, and an additional forward-looking camera—providing improved awareness during navigation and anchoring, especially in low-light conditions.
On deck, TAMIRO is now equipped with a 25% longer stainless steel anchor chain, offering increased flexibility and security when anchoring in a wide variety of conditions and depths.
Lighting has been taken to the next level, both above and below the waterline.
With six spreader lights, the yacht benefits from outstanding deck illumination at night, while the latest generation of underwater lights creates a stunning visual atmosphere—perfect for evenings at anchor.
Inside, comfort has been further elevated with new reading lights in all cabins, each equipped with a dedicated USB charging port at every bed—allowing guests to relax, read, and conveniently charge their devices in a warm and thoughtfully designed atmosphere.
Operational comfort has also been improved with the installation of electric valves for the black water system, ensuring easier handling, enhanced hygiene, and a more seamless onboard experience.
The Result
SY TAMIRO combines enhanced sailing performance, cutting-edge technology, and elevated comfort—offering a refined and confident yachting experience for the 2026 season.
Crew Profile
Captain Giannis Lamprou
With a deep-rooted passion for the sea, Captain Giannis brings both professionalism and personality to every voyage. Having spent the past several years commanding crewed catamarans in the Greek islands, he combines extensive maritime experience with an unwavering commitment to guest satisfaction. His solid seamanship, calm leadership, and intimate knowledge of the Aegean make him a trusted and confident captain in all conditions.
Giannis’s journey in the tourism and hospitality industry began at the age of 14, when he worked as a waiter, bartender, and restaurant manager. These early experiences instilled in him a strong work ethic and a genuine love for providing exceptional service — qualities that continue to define his approach at sea.
Beyond sailing, Giannis has also worked professionally as an actor, often performing in children’s theatre during the winter months. This creative side has given him a remarkable ability to connect with people, read the mood on board, and create a welcoming, engaging atmosphere for his guests.
Fluent in Greek, English, and Italian, Giannis effortlessly bridges cultures and ensures that everyone feels at home aboard. His love for storytelling, poetry, and the open sea makes him not only a skilled skipper, but also a true host — one who transforms every journey into an unforgettable experience.
Cook/Hostess Stefania Itala Ferteklidi
Stefania, born and raised in Greece, is a passionate chef and pastry expert whose culinary journey spans fine dining, luxury hospitality, and yachting. Having trained in pastry arts and worked across Europe — from Michelin-starred restaurants in Amsterdam and France to contemporary kitchens in Athens and island resorts in Paros and Santorini — she has developed a refined sense of flavor and presentation.
Her dual Greek–Italian heritage shines through her cooking, blending Mediterranean authenticity with modern technique and a deep love for both cuisines. Using fresh, local ingredients, she crafts dishes that are elegant, balanced, and full of character.
Stefania’s yachting experience has deepened her adaptability and precision, mastering the challenges of cooking at sea while delivering gourmet experiences tailored to each guest. Warm, dedicated, and creative, she brings both artistry and professionalism to every table she serves.
Fluent in Greek, English, and Italian, Stefania connects effortlessly with guests from around the world, ensuring a memorable and welcoming culinary journey on board.
With a deep-rooted passion for the sea, Captain Giannis brings both professionalism and personality to every voyage. Having spent the past several years commanding crewed catamarans in the Greek islands, he combines extensive maritime experience with an unwavering commitment to guest satisfaction. His solid seamanship, calm leadership, and intimate knowledge of the Aegean make him a trusted and confident captain in all conditions.
Giannis’s journey in the tourism and hospitality industry began at the age of 14, when he worked as a waiter, bartender, and restaurant manager. These early experiences instilled in him a strong work ethic and a genuine love for providing exceptional service — qualities that continue to define his approach at sea.
Beyond sailing, Giannis has also worked professionally as an actor, often performing in children’s theatre during the winter months. This creative side has given him a remarkable ability to connect with people, read the mood on board, and create a welcoming, engaging atmosphere for his guests.
Fluent in Greek, English, and Italian, Giannis effortlessly bridges cultures and ensures that everyone feels at home aboard. His love for storytelling, poetry, and the open sea makes him not only a skilled skipper, but also a true host — one who transforms every journey into an unforgettable experience.
Cook/Hostess Stefania Itala Ferteklidi
Stefania, born and raised in Greece, is a passionate chef and pastry expert whose culinary journey spans fine dining, luxury hospitality, and yachting. Having trained in pastry arts and worked across Europe — from Michelin-starred restaurants in Amsterdam and France to contemporary kitchens in Athens and island resorts in Paros and Santorini — she has developed a refined sense of flavor and presentation.
Her dual Greek–Italian heritage shines through her cooking, blending Mediterranean authenticity with modern technique and a deep love for both cuisines. Using fresh, local ingredients, she crafts dishes that are elegant, balanced, and full of character.
Stefania’s yachting experience has deepened her adaptability and precision, mastering the challenges of cooking at sea while delivering gourmet experiences tailored to each guest. Warm, dedicated, and creative, she brings both artistry and professionalism to every table she serves.
Fluent in Greek, English, and Italian, Stefania connects effortlessly with guests from around the world, ensuring a memorable and welcoming culinary journey on board.
