Catamaran ASTORIA
At Barrington Hall we provide yacht charters around the world on motor yachts, catamarans and monohull sailboats. The Catamaran listed below, ASTORIA, is one of the many yachts we offer for charter. Please contact us for up to date information on ASTORIA or any other yachts in your desired location. ASTORIA
Low Price: €24,900 High Price: €36,000
Length: 61Ft
Beam: 31.04 Ft
Draft: 5.41Ft
Year: 2021
# Crew: 3
A/C: Full
Guests: 10
Cabins: 5
King: -
Queen: 5
Double: -
Single: -
Twin: -
Pullman: -
Builder: Fountaine Pajot
Refit:
Accommodations: One master cabin with en suite bathroom and 4 queen bed cabins with private bathrooms
Amenities
Salon Tv: Yes
Salon Stereo: Yes
# Dine In: Yes
Deck shower: Yes
Sun Awning: No
Hammock:
Windscoops:
Bimini: Yes
Special Diets: Inq
Kosher: No
BBQ: Yes
Gay Charters: Inq
Nude Charters: Inq
Hair Dryers: Yes
Guest Smokes:
Crew Smokes: No
Children Ok: Yes
Minimum Age:
Pets Aboard: No
Pet Type:
Guest Pets: 0
Generator: 17 kW 220V 50HZ Genset
Ice Maker: Yes
Water Maker: 120L/H
Water Capacity:
Water Sports
Dinghy Size: Stingher 380 FR
Dinghy Hp: 60
Dinghy # Pax: 5
Skis Adult: 1
Skis Kids: 0
Jet Skis: 0
Wave Runners: 0
Kneeboard: 0
Windsurfer: 0
Scurfer: 0
Wake Board: 1
Snorkel Gear: 5
Tube: Yes
Kayaks 1 Pax: 0
Kayaks 2 Pax: No
Floating Mats: 0
Swim Platform: Yes
Boarding Ladder: Hydraulic
Fishing Gear: Yes
Gear Type:
Rods:
Other Toys: T/T Stingher 380 FR for 5 pax, 60 HP
Paddleboard (1)
Seabob (2)
Monoski (1)
Wakeboard (1)
Waterski adults (1)
Fishing gear (2)
Snorkeling equipment (5)
Inflatable Couch for 2 pax(1)
Board games: sudoku, chess, twister
All particulars are given in good faith and are believed to be correct but cannot be guaranteed.
Paddleboard (1)
Seabob (2)
Monoski (1)
Wakeboard (1)
Waterski adults (1)
Fishing gear (2)
Snorkeling equipment (5)
Inflatable Couch for 2 pax(1)
Board games: sudoku, chess, twister
All particulars are given in good faith and are believed to be correct but cannot be guaranteed.
Other Toys: One master cabin with en suite bathroom and 4 double queen bed cabins with private bathrooms
Shower gel, hair conditioner, shampoo, body milk
Sunscreen provided
Hairdryers (5)
Iron (1)
Washing machine/ dryer (light laundry)
Pillows (4 each bed)
Kenyon electric grill in the kitchen module of the cockpit
Hot/ Cold water on 1 deck shower
Cockpit fridges 65L (2)
Icemaker (cockpit)
Fridge 65L on flying bridge
Combination locking safe
Wine cellar for 23 bottles
Filtration System for Purified Water (mineral & sparkling water)
2 TV's (1 saloon, 1 master cabin)
Audio & Video pack saloon (TV 50" - saloon & master cabin) TV system PAL & SECA
Bose sound system
Flybridge HiFi + 4 speakers
Shower gel, hair conditioner, shampoo, body milk
Sunscreen provided
Hairdryers (5)
Iron (1)
Washing machine/ dryer (light laundry)
Pillows (4 each bed)
Kenyon electric grill in the kitchen module of the cockpit
Hot/ Cold water on 1 deck shower
Cockpit fridges 65L (2)
Icemaker (cockpit)
Fridge 65L on flying bridge
Combination locking safe
Wine cellar for 23 bottles
Filtration System for Purified Water (mineral & sparkling water)
2 TV's (1 saloon, 1 master cabin)
Audio & Video pack saloon (TV 50" - saloon & master cabin) TV system PAL & SECA
Bose sound system
Flybridge HiFi + 4 speakers
Communications: Wi-Fi
Printer
Printer
Crew Profile
Captain: Fivos Arvanitis
Captain Fivos, born in 1996, is a seasoned maritime professional with experience as a captain on charter catamarans up to 70 feet. Having completed three yacht deliveries from Bordeaux, France, to Athens and over 60 weekly charters across Greece, he has honed his navigational and sailing skills. Fluent in Greek and English, with basic proficiency in German and Spanish, Captain Arvanitis excels in communication, ensuring smooth coordination with guests, and his crew on board. His qualifications include the RYA Yachtmaster Offshore, Powerboat Level 2, GMDSS General Operator, Advanced STCW Safety Training, Crowd and Crisis Management (Ro/Ro), and Open Sea Lifeguard certifications. In addition to his maritime expertise, he holds a Master’s degree in Mining and Metallurgical Engineering. Captain Arvanitis is a strong leader, dedicated to delivering high-quality service by guiding and inspiring his team to achieve excellence. He is hard working, kind and adaptable, as well as excited to be on bard Astoria for the rest of the season in order to provide memorable sailing holidays in Greece!
CHEF: Ioannis Bounas
Introducing Chef Ioannis Bounas, the mastermind behind the delicious culinary creations on board Astoria. Ioannis is a professional private chef who is passionate about his craft, and his expert knowledge shines through in every meal he prepares. With years of experience in the culinary arts, Ioannis has a talent for creating new recipes, setting up menus, and preparing high-quality dishes to the highest standards.
What sets Ioannis apart is his ability to not only craft delectable dishes, but also to supervise kitchen operations such as menu preparation, storage monitoring, and sanitation. He is fully responsible for ensuring the safety and hygiene regulations are met as well as proper usage of utensils and equipment. He is an expert at developing dishes with creativity and flair, always striving for the best possible customer satisfaction.
Ioannis takes pride in sourcing only the finest and freshest ingredients, and always considers his guests’ preferences and dietary needs throughout the culinary journey. Whether you prefer classic dishes or are more adventurous in your tastes, Ioannis is more than capable of creating meals that tickle the taste buds and delight the senses.
His passion for creating memorable culinary experiences for guests on board is second to none, making him an integral part of the crew and the perfect complement to your exceptional yachting experience.
Deckhand/Stew: TBA
Captain Fivos, born in 1996, is a seasoned maritime professional with experience as a captain on charter catamarans up to 70 feet. Having completed three yacht deliveries from Bordeaux, France, to Athens and over 60 weekly charters across Greece, he has honed his navigational and sailing skills. Fluent in Greek and English, with basic proficiency in German and Spanish, Captain Arvanitis excels in communication, ensuring smooth coordination with guests, and his crew on board. His qualifications include the RYA Yachtmaster Offshore, Powerboat Level 2, GMDSS General Operator, Advanced STCW Safety Training, Crowd and Crisis Management (Ro/Ro), and Open Sea Lifeguard certifications. In addition to his maritime expertise, he holds a Master’s degree in Mining and Metallurgical Engineering. Captain Arvanitis is a strong leader, dedicated to delivering high-quality service by guiding and inspiring his team to achieve excellence. He is hard working, kind and adaptable, as well as excited to be on bard Astoria for the rest of the season in order to provide memorable sailing holidays in Greece!
CHEF: Ioannis Bounas
Introducing Chef Ioannis Bounas, the mastermind behind the delicious culinary creations on board Astoria. Ioannis is a professional private chef who is passionate about his craft, and his expert knowledge shines through in every meal he prepares. With years of experience in the culinary arts, Ioannis has a talent for creating new recipes, setting up menus, and preparing high-quality dishes to the highest standards.
What sets Ioannis apart is his ability to not only craft delectable dishes, but also to supervise kitchen operations such as menu preparation, storage monitoring, and sanitation. He is fully responsible for ensuring the safety and hygiene regulations are met as well as proper usage of utensils and equipment. He is an expert at developing dishes with creativity and flair, always striving for the best possible customer satisfaction.
Ioannis takes pride in sourcing only the finest and freshest ingredients, and always considers his guests’ preferences and dietary needs throughout the culinary journey. Whether you prefer classic dishes or are more adventurous in your tastes, Ioannis is more than capable of creating meals that tickle the taste buds and delight the senses.
His passion for creating memorable culinary experiences for guests on board is second to none, making him an integral part of the crew and the perfect complement to your exceptional yachting experience.
Deckhand/Stew: TBA
