Catamaran KORU

At Barrington Hall we provide yacht charters around the world on motor yachts, catamarans and monohull sailboats. The Catamaran listed below, KORU, is one of the many yachts we offer for charter. Please contact us for up to date information on KORU or any other yachts in your desired location.

KORU


Low Price: $18,500  High Price: $20,500
Length: 49Ft
Beam: 25.85 Ft
Draft: 4.43Ft
Year: 2021
# Crew: 2
A/C: Full
Guests: 6
Cabins: 3
King: -
Queen: 3
Double: -
Single: -
Twin: -
Pullman: -
Builder: Catana
Refit:
Accommodations: Koru comes equipped with every comfort needed for a world class sailing charter and boasts a huge amount of open space unrivaled by any cruising catamaran in its size range. Watch movies under the stars on the huge, cushioned foredeck, eat breakfast on the flybridge, lunch in the forward lounge and dinner as the sun sets in the spacious outdoor saloon. Three large queen sized staterooms each with separate dry heads and showers as well as desk space in both aft rooms to conduct business if required. Watch the kids wakeboard with your toes in the water sipping on cocktails on the integrated swim platform. Sail in style with a large square topped main, self-tacking jib and a 90 sqm Code 0 for light air conditions. With photography and videography packages offered on board, you have the option to take home memories that will last a lifetime.

Toys and activities on board include:
- 2 x Inflatable SUP's
- Wakeboard
- Kneeboard
- 2 person tube
- Bote inflatable dock
- 2 x Sublue Navbow underwater scooters
- Noodles and other assorted water toys

Fishing
- 50lb Shimano 2-speed trolling reel and rod
- 30lb Shiman 2-speed trolling reel and rod
- Penn Spinmaster casting rod
- Assorted lures, jigs and tackle on board
- Lobster gear
Amenities
Salon Tv: Yes
Salon Stereo: Yes
# Dine In: Yes
Deck shower: Yes
Sun Awning: Yes
Hammock: Yes
Windscoops: No
Bimini: Yes
Special Diets: Yes
Kosher: Inq
BBQ: Yes
Gay Charters: Yes
Nude Charters: Inq
Hair Dryers: Yes
Guest Smokes: Sugar scoops only
Crew Smokes: No
Children Ok: Yes
Minimum Age:
Pets Aboard: No
Pet Type:
Guest Pets: 0
Generator: 13.5KW ONAN
Ice Maker: Yes
Water Maker: 240L/H
Water Capacity: 1000L / 250 gal
Water Sports
Dinghy Size: 12 Ft.
Dinghy Hp: 40 HP
Dinghy # Pax: 6
Skis Adult: No
Skis Kids: No
Jet Skis: No
Wave Runners: No
Kneeboard: 1
Windsurfer: No
Scurfer: No
Wake Board: Yes
Snorkel Gear: Yes
Tube: Yes
Kayaks 1 Pax: No
Kayaks 2 Pax: No
Floating Mats: Yes
Swim Platform: Yes
Boarding Ladder: Off Scoop Steps
Fishing Gear: Yes
Gear Type: Trolling and Casting
Rods: 3
Other Toys: 40" 4K Smart TV - Netflix, Disney+, Amazon Prime and more subscriptions
Beach shade and rugs
Snorkel vests
Water guns
Volleyball, football
Assorted board games
UNO!!!!
Cards etc
Heaps of other fun stuff, too much to list it all here
Crew Profile
Cpt. Keith Allen

Keith has always had an adventurous spirit, inherited from an extremely nomadic family, mostly spread between Kenya, the U.K., U.S.A. and of course Australia, where he grew up. He has been fortunate enough to have been raised as a well travelled youth which enabled him to grow into someone who can build rapport and friendships with people from many different walks of life and cultures. A trait invaluable when considering the multicultural and close-knit conditions living and working aboard a yacht.

Keith has sailed around all of the windward isles, from St Maarten to Grenada; the Dutch Caribbean, Panama, the Andalusian coast of Spain, Portugal, Morocco, Croatia and the Greek Islands in the Saronic Gulf of the Mediterranean. He has also spent time working on a superyacht that sailed up the east coast of the United States from Fort Lauderdale to Rhode Island as well as around Nantucket and Martha’s Vineyard but realized his heart and true passion was in sailing and smaller boats. Keith's favorite part about skippering on yachts is hunting for unique bays and the little hidden gems on the islands; from the best beach bars to reefs full of life that can only be reached by boat.

Keith is a certified divemaster and free diver and loves hunting for fresh spiny lobster to serve, butterflied and grilled in his signature style paired with one of his craft cocktails. A passionate photographer, he loves providing memories to guests that will last a lifetime and offers several packages for guests to choose from to ensure no moment is missed. Whether it’s chauffeuring guests to dinner by tender, or towing them with tube or wakeboard, you are in safe and capable hands with Keith at the helm.

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Jessa was born in Colorado and raised in Texas, and her love for the great outdoors began at a young age. Growing up, her family took vacations to the beach every year. It wasn’t until 2017 that she decided she wanted to live and work in the tropics full time. She quit her desk job and traded in the cubicle for the galley. Jessa began her career as a yacht chef in May 2017, and she loved the yachting lifestyle so much that she spent the next three seasons working on sailing yachts in Croatia. Since then, she has traveled to four different continents, including Europe, Asia, Africa, Australia and explored many of the Caribbean islands.
The USVI and BVI quickly became one of her favorite places after sailing and working here at the end of 2018, and she knew instantly that she wanted to further her career here. In 2019 she began her life in the Caribbean and has been loving every day since. She enjoys sailing, hiking, snorkeling, scuba diving, and being able to spend every day on the water!

In addition to the adventurous lifestyle Jessa lives, she loves creating beautiful and delicious meals in the galley. She grew up helping her dad in the kitchen and on the grill, always working to perfect new tex mex meals and southern comfort foods. Her family was constantly making homestyle meals and this is when her passion for cooking began. She believes that cooking is all about sharing, and being able to share unique and tasty dishes with the guests is so important to her!

One of her favorite parts about traveling is being able to experience new cultures and cuisines, and incorporating these cuisines into her own menu. Seafood is a personal favorite of Jessas, to cook and to eat! Jessa finds it very special to be able to use the local seafood for her dishes. On board Felix, Jessa will ensure that your vacation is filled with wholesome, fresh, and local meals. She has experience working with all dietary restrictions and food allergies, and will work with you and your group to create the perfect menu for your week.


Click for the BBB Business Review of this Boat - Charter in Ft Lauderdale FL

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