Catamaran JUSTIFIED HORIZONS
At Barrington Hall we provide yacht charters around the world on motor yachts, catamarans and monohull sailboats. The Catamaran listed below, JUSTIFIED HORIZONS, is one of the many yachts we offer for charter. Please contact us for up to date information on JUSTIFIED HORIZONS or any other yachts in your desired location. JUSTIFIED HORIZONS
Low Price: $59,000 High Price: $72,000
Length: 65Ft
Beam: 33 Ft
Draft: 5Ft
Year: 2021
# Crew: 3
A/C: Full
Guests: 10
Cabins: 5
King: -
Queen: 5
Double: -
Single: -
Twin: -
Pullman: -
Builder: Lagoon
Refit:
Accommodations: Accommodates 10 guests in 5 ensuite queen cabins
Crew will take starboard aft cabin.
Crew will take starboard aft cabin.
Amenities
Salon Tv: Yes
Salon Stereo: Yes
# Dine In: Yes
Deck shower: Yes
Sun Awning: Yes
Hammock: No
Windscoops: No
Bimini: Yes
Special Diets: Yes
Kosher: Inq
BBQ: No
Gay Charters: Yes
Nude Charters: Yes
Hair Dryers: Yes
Guest Smokes: Transom only
Crew Smokes: No
Children Ok: Yes
Minimum Age:
Pets Aboard: No
Pet Type:
Guest Pets: No
Generator:
Ice Maker: Yes
Water Maker: Yes
Water Capacity:
Water Sports
Dinghy Size: 15 f Highfield
Dinghy Hp: 60
Dinghy # Pax: 9
Skis Adult: Yes
Skis Kids: No
Jet Skis: No
Wave Runners: No
Kneeboard: No
Windsurfer: No
Scurfer: No
Wake Board: Yes
Snorkel Gear: Yes
Tube: Yes
Kayaks 1 Pax: No
Kayaks 2 Pax: Yes
Floating Mats: Yes
Swim Platform: Yes
Boarding Ladder: Yes
Fishing Gear: Yes
Gear Type: trawling, Casting
Rods: 2
Other Toys: Flybridge dinning
Sub wings
2 efoils
Sub wings
2 efoils
Other Toys: Stream2Sea Products Including-
Shampoo
Body Wash
Leave-In Conditioner
Body Lotion
Reef Safe 30SPF Sunscreen
Shampoo
Body Wash
Leave-In Conditioner
Body Lotion
Reef Safe 30SPF Sunscreen
Communications: Wifi is available in USVI waters and International waters. Download speeds in foreign countries are not equal to the speeds in the USA.
Crew Profile
Michael was born in Northwestern Pennsylvania by Lake Erie. Being around lakes and fresh water rivers fishing and boating was a big part of
growing up. After attending university at Edinboro PA for business/accounting his career plans took a turn when he took an interest in Maritime in San Francisco in 2015. The rest is history and his love of the ocean, care and safety of vessels, and providing the best experience to guests and friends around him to the top standards has become his main goal.
Michael worked as an engineer on larger yachts before adventuring into a captain role aboard catamarans. He ran Floatation
Therapy a 450 lagoon for 3 seasons as well as Liquid Zen a Lagoon 52' for one season, and always provides the best guest experience and highest standards of vessel maintenance.
Sara was born in Texas and lived her younger years in San Antonio. At 13 years old her parents decided to move onto their 41’morgan out island sailboat. She lived onboard invincible until she was 18. During those 5 years onboard, she traveled through the eastern and western Caribbean learning Spanish, surfing, sailing, and living a life on the ocean. Growing up on the ocean inspired her to pursue a career in maritime. She loves entertaining and sharing her knowledge of the water to ensure the most spectacular time for her guests and friends alike. Being the chef onboard it will be her pleasure for her to provide you the absolute best entrees and hors d’oeuvres. Sara with her sense of adventure, love for the water, and culinary skills she will ensure you to have the best experience on any vessel. Sara has taken her cooking to the next level over the past 3 seasons on Floatation Therapy and 1 season on Liquid Zen, attending culinary courses, and always coming up with the next best dish in her menu.
Michael and Sara first met on a 160’ sailing yacht in New York City working as crew. Michael was the engineer and Sara was the deckhand/crew chef. They hit it off instantly developing a relationship both professionally and romantically. The couple worked for 2 years together sailing and exploring New York, Newport in the summer, the Caribbean, and Bermuda in the winter. Michael and Sara took their skills to the sailing catamaran Floatation Therapy for 3 seasons and Liquid Zen for 1 season, providing the best experience for all their charter guests. They are thrilled for new adventures aboard Justified Horizons.
Shelley Black was born and raised in California. She fell in love with the ocean at a young age and would often sail to Catalina island with her family. After studying art and graphic design in college she started working on a private yacht in Mexico. Exploring all around Baja California deepened her desire to travel and for the last four years she has been working as a deck/ stew on several different yachts. Having been on deck, she excels in water sports and enjoys free diving. Shelley loves to curate personalized experiences for her guests, from specialty cocktails to table decor and theme parties. She’s ready to create new and exciting experiences this season in the Virgin Islands.
Captain Michael Plotner
Qualifications:
USCG 100 ton Masters
PADI Dive Instructor
AEC 1
AEC 2
STCW
Chef Sara Hogan
Qualifications:
USCG 100 ton Masters
RYA Day Skipper
STCW
PADI Open Water
CULINARY ARTS CERTIFICATE Ashburton
First Mate Shelley Black
Qualifications:
STCW ( exp 2029)
Tender driving
<b>Crew fully vaccinated<b/>
growing up. After attending university at Edinboro PA for business/accounting his career plans took a turn when he took an interest in Maritime in San Francisco in 2015. The rest is history and his love of the ocean, care and safety of vessels, and providing the best experience to guests and friends around him to the top standards has become his main goal.
Michael worked as an engineer on larger yachts before adventuring into a captain role aboard catamarans. He ran Floatation
Therapy a 450 lagoon for 3 seasons as well as Liquid Zen a Lagoon 52' for one season, and always provides the best guest experience and highest standards of vessel maintenance.
Sara was born in Texas and lived her younger years in San Antonio. At 13 years old her parents decided to move onto their 41’morgan out island sailboat. She lived onboard invincible until she was 18. During those 5 years onboard, she traveled through the eastern and western Caribbean learning Spanish, surfing, sailing, and living a life on the ocean. Growing up on the ocean inspired her to pursue a career in maritime. She loves entertaining and sharing her knowledge of the water to ensure the most spectacular time for her guests and friends alike. Being the chef onboard it will be her pleasure for her to provide you the absolute best entrees and hors d’oeuvres. Sara with her sense of adventure, love for the water, and culinary skills she will ensure you to have the best experience on any vessel. Sara has taken her cooking to the next level over the past 3 seasons on Floatation Therapy and 1 season on Liquid Zen, attending culinary courses, and always coming up with the next best dish in her menu.
Michael and Sara first met on a 160’ sailing yacht in New York City working as crew. Michael was the engineer and Sara was the deckhand/crew chef. They hit it off instantly developing a relationship both professionally and romantically. The couple worked for 2 years together sailing and exploring New York, Newport in the summer, the Caribbean, and Bermuda in the winter. Michael and Sara took their skills to the sailing catamaran Floatation Therapy for 3 seasons and Liquid Zen for 1 season, providing the best experience for all their charter guests. They are thrilled for new adventures aboard Justified Horizons.
Shelley Black was born and raised in California. She fell in love with the ocean at a young age and would often sail to Catalina island with her family. After studying art and graphic design in college she started working on a private yacht in Mexico. Exploring all around Baja California deepened her desire to travel and for the last four years she has been working as a deck/ stew on several different yachts. Having been on deck, she excels in water sports and enjoys free diving. Shelley loves to curate personalized experiences for her guests, from specialty cocktails to table decor and theme parties. She’s ready to create new and exciting experiences this season in the Virgin Islands.
Captain Michael Plotner
Qualifications:
USCG 100 ton Masters
PADI Dive Instructor
AEC 1
AEC 2
STCW
Chef Sara Hogan
Qualifications:
USCG 100 ton Masters
RYA Day Skipper
STCW
PADI Open Water
CULINARY ARTS CERTIFICATE Ashburton
First Mate Shelley Black
Qualifications:
STCW ( exp 2029)
Tender driving
<b>Crew fully vaccinated<b/>