Catamaran Audacity
At Barrington Hall we provide yacht charters around the world on motor yachts, catamarans and monohull sailboats. The Catamaran listed below, Audacity, is one of the many yachts we offer for charter. Please contact us for up to date information on Audacity or any other yachts in your desired location. Audacity
Guests have use of 5 queen en suite cabins. Aft guest cabin has a wet head.
The owners suite has a pull out sleeper sofa perfect for kids that enables the yacht to expand to 12 guests if 4 guests use the owners suite.
Crew Cabins: Starboard forepeak and port aft cabins.
The yacht has a large 58kw Lithium Ion Battery Bank that can operate the air con overnight without using the generator which makes for very quiet sleeping compared to most yachts.
2x Waydoo Undersea Scooters
Sub-Wing
Captain Westley
RYA YachtMaster
RYA Powerboat L2
Captain Westley grew up sailing in Langebaan, South Africa, and has built an impressive career in yachting since 2018. Westley started as a skipper, and later served as Operations Manager. He pairs hands-on seamanship with leadership in hospitality. With his SAS Skipper’s License, STCW safety training, and extensive charter experience, Westley ensures safe passages and unforgettable guest adventures alongside Chef Leandri.
Chef Leandri
Supercrew Stewardess Course
Competent Crew Course
Chef Leandri grew up on the waters of Langebaan Lagoon, earning her SAS Skipper’s License at just 16. With at background in hospitality and training at Atlantic Yachting, she now combines her love of the sea and culinary creativity to deliver unforgettable dining experiences at sea.
Chef Vaughn
Mixologist
Cigars, Tea and Chocolate
Chef Vaughn brings over 15 years of culinary and hospitality experience, beginning in Cape Town’s fine dining scene and evolving across luxury estates and yachts. His cuisine combines precision and creativity, transforming fresh, simple ingredients into elegant, personalized meals. With a foundation in food hygiene, mixology, and formal service, Vaughn delivers refined dining with warmth and professionalism. Also trained as a deckhand and AV/IT specialist, he contributes seamlessly across departments—ensuring each charter runs smoothly, looks polished, and feels effortlessly elevated.
